With March Frozen Food Month fully underway, our Cool Food Panel of bloggers continues to create mouthwatering recipes featuring the best products the frozen aisles have to offer! See the latest innovative and delicious creations our bloggers have been busy cooking up in their kitchens.
You do your best to balance all parts of your busy lifestyle including remembering to be active and keep a balanced diet. This is where frozen foods can be a reliable source for planning ahead and staying on track. Why? Frozen foods are real foods that just happen to be frozen retaining all the flavor, quality and nutrition as when they were made.
Today is Frozen Food Day – time to celebrate and appreciate the delicious options in the frozen food aisle! Make the most of Frozen Food Day by browsing the freezer aisles in your grocery store and seeing the excellent value, nutrition and variety that frozen foods provide. Frozen foods make mealtime easy – from vegetables picked at the peak of freshness, to meals from every ethnic cuisine, to delectable desserts ready to eat.
Today is National Gluten-Free Day – a day to celebrate all the delicious gluten-free meal options available! You’ve probably heard of gluten-free or “GF” and seen its designation on many packages in the grocery store. But what exactly is “gluten”?
Fall has officially arrived and, with the cooler temperatures and nip in the air, comes an increased appetite for meals and snacks that provide warmth and goodness. It is Rosina season!
August 19th is officially National Hot & Spicy Food Day! The weather is hot so your food might as well be too – spicy hot, that is! Spice level is certainly subject to personal opinion. Some like it so spicy tears are running down their face, while others can barely stand mild salsa.
During the work week, lunch all too often gets passed by and turns into a drab meal. We’re here to tell you that office lunches don’t have to be a pain to prepare or lackluster in flavor. Turn to the fridge and freezer for ready-to-eat meals and ingredients to keep stocked for the full week. For some lunch inspiration see below for must-have ingredients to keep on-hand.
March Frozen Food Month proved to be a HIT with Supermarket Guru Phil Lempert. From pizza to fresh frozen herbs (and everything in between), the Guru found these frozen food products to be an awesome addition to every family’s kitchen. Three of these freezer stars even took the title of PICK OF THE WEEK!
During Marhc our Cool Food Panel offered up springtime ideas for every part of the day – all made simple with the convenience of frozen foods. Say goodbye to falling into that same old trap of making and eating the same meals over and over again. While your recipe go-tos are comfortable because you make them all the time and you can pull them together quickly, remember you don’t have to get complicated and fancy just to liven up your weekly meal plan.
From making your life easier to inspiring your everyday meals, our Cool Food Panel of food experts, chefs and bloggers tapped the freezer section to inspire this month’s creations in celebration of March Frozen Food Month. These simple and delicious ideas will take you all the way from breakfast to dinner.