Tropical Teriyaki Kabobs

Throw the party of the century!

Be a Theme Player and Throw a Fabulous Party That Won’t be Forgotten

Don’t let the pressures of hosting a party discourage you from entertaining- it’s your time to host a themed party! More than 27 percent of people readily admitted that they are most stressed when preparing meals for a dinner party, according to a recent NFRA survey[1]. With a few simple steps, any party can come together in a cinch, just follow along as we provide tips and tricks for how to throw the party of the century!

1. Choose a party theme – Pick an entertaining theme to set the tone for any celebration that will be fun to plan and attend for both you and the guests.

  • Graduation Celebration
  • Memorial Day Gathering
  • Game Night Cook-Out
  • Champagne Brunch

2. Pair your theme with a menu and presentation – Develop complementary recipes and be sure to have some ready-to-serve options to leave room for you (the host) to socialize with guests. No worries we have helped map out some ideas further below!

  • Serve appetizers and small bites on attractive platters with colorful designs that coincide with your theme; pair the dish with patriotic colors for Memorial Day or a pastel-palette for brunch.Patriotic Picnic
  • Garnish serving ware with a touch of freshness such as flowers or herbs. If you are outside for a cook-out, you could even borrow from the garden!
  • Crank up the color dial! Decorate the table with school colors of the recent graduate’s soon-to-be new stomping grounds.
  • Without interfering with the wonderful food aromas, place unscented candles on every table for a bit of ambiance.

3. Amp up the atmosphere – Now that the hard stuff is out of the way, don’t forget the most important detail; make sure every guest feels comfortable and connected.

  • Choose how to serve food: buffet-style at an outdoors gathering for a laidback feel or a more formal sit-down meal at a special brunch.
  • Consider offering a party favor! Not just for kids anymore, mini gifts or decorative details are great ice-breakers to get the party started.
  • Set the mood with music. Create a themed-playlist for the party or ask guests to bring some of their favorite tunes to share with the crowd.

Now that you have taken the initial step and decided on a theme, it is time to create a matching menu. To get you started, we have put together sample menus to encourage the planning of an upcoming party and inspire your culinary creations.

Graduation Celebration.

  • Any celebration calls for a dish that is loved by many. Serve a Puff Pastry Vegetable Pizza that is sure to please the recent graduate!Creamy Ranch Dip
  • Build a chip and dip (or veggies) station with Creamy Ranch Dip that is always a winner and a healthier option to recreate for the long nights studying when away at school. Or save time by picking up Buttermilk Ranch Dip from the dairy aisle!
  • This Caramelized Plum Tart is out of this world and looks even better with its golden crust and deep purple hue. Pair with vanilla ice cream for a complete dessert treat.

Memorial Day Gathering- A Patriotic Party!

  • Pass around bite-size Sriracha Palmiers and Citrus Salmon Lollipuffs to kick-off the summer season deliciously.Vegetable Pasta Salad
  • Family and friends will devour Vegetable Pasta Salad after nibbling on appetizers. Don’t forget to hand out Texas Toast with a hint of garlic and cheese, because pasta is not a meal without a slice of toasty bread.
  • Layers of cake, yogurt and fruit make this Lemon Raspberry Trifle topped with whipped cream perfect for a warm spring night spent on the patio. Add in blueberries to create a classic red, white and blue patriotic dessert.

Game Night Cook-Out.

  • Roll the dice with a twist on a classic pigs in a blanket and pass around Franks Under Wraps for an all-time favorite appetizer.Franks Under Wraps
  • Tropical Teriyaki Kabobs are crucial cook-out menu items because they can be held in one hand while the other continues a competitive round of Gin Rummy.
  • While everyone is caught up in their favorite game, distribute generous slices of Milano Cookie Cake that all ages will enjoy!

Host a Champagne Brunch.

  • Not an early bird? Choose your time wisely and prepare Easy Eggs Benedict in less than 45 minutes, for a restaurant-style breakfast dish to satisfy even the biggest brunch appetite!Tropical Smoothie
  • Apple Cheddar Breakfast Strata is a sweet and savory dish that can be assembled the night before and popped into the oven before guests arrive.
  • The drink of choice to leisurely sip on throughout the meal is a Tropical Smoothie bursting with island-inspired flavors. Serve with a splash of champagne for a refreshingly-fun twist on a mimosa!

 

With so many options, everyone and anyone can create a themed party. When it is your turn to be host or hostess, which one will you choose? Let us know in the comments below and give us a sneak peek into your menu!

 

About Pepperidge Farm

Pepperidge Farm, Incorporated, based in Norwalk, Connecticut, is a leading provider of premium quality fresh bakery products, cookies, crackers, and frozen foods. The company is now a nationwide business with 9 manufacturing facilities and almost 5,000 employees. Pepperidge Farm has been part of Campbell Soup Company since 1961. Pepperidge Farm is a member of the National Frozen and Refrigerated Food Association and some of this information originally appeared on Party Themes and Appetizing Event.


[1]Survey findings are from a national online omnibus among American adults, men and women, 18+, fielded by Impulse Research in July 2013.

 

Comments

  • Bacon Cuccumber Sandwiches w/ Cream Cheese Spread. (usually on plain white bread no crust)whip softened cream cehese with finely chopped fresh mint (use mint sparingly)spread on crustless bread (you don’t have to cut the crust off)layer with cuccumber (sliced lengthways about 1/8 thick the length of bread slice)layer with cooked bacon slices (one piece per cuccumber slice, or more if you want)you can cut the sandwich so that you have 3 or 4 finger sandwiches or in half, depending on how many people you have and how much food you have I guess.Anyway, it makes a great sandwich.

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