Monthly Archives: June 2015

Sargento Balanced Breaks

Dairy Aisle Favorites Receive Product HITS from Supermarket Guru

June Dairy Month proved to be a HIT with Supermarket Guru Phil Lempert. From Greek yogurt to cashew milk (and everything in between), the Guru found these dairy aisle knock-outs a great addition to every family’s kitchen. One of these supermarket staples even took the title of PICK OF THE WEEK!

Whole Grilled Chicken with Citrus Butter with Avocado Yogurt

Put a Twist on Your Next Summer BBQ

One of the many pleasures of summer is the ability to eat outdoors. From mid-morning brunches to late-night s’mores around the campfire, any time you take the feast outside is sure to be a good time! Since grilling is an essential way to cook during the warm months, we think a summer BBQ or cook-out should be next on your list! Here are four directions you could take your meal that spice things up and help you get creative with the grill[1].


Our Go-to Dairy Foods to Savor Summer

Now that summer is officially here, the Easy Home Meals team wanted to share our favorite dairy foods and recipes to enjoy during the summer by the pool, at the beach and while camping!  

Cinnamon Raisin Muffins with Glaze

Father’s Day Food for the Dads You Love!

Father’s Day is right around the corner (tomorrow to be exact!), so why not throw together a feast? An estimated $1 billion is spent every year for gifts for Father’s Day, but you don’t have to break the bank to tell dear old dad “thanks for all you do”[1]! Plan an unforgettable meal from breakfast to dessert that is sure to leave him happy!

Peach Shortcakes

Bust Out the Biscuit Bar

Getting together with friends and family this summer? Head to the bar – the food bar, that is! Grab your favorite, basic food item (baked potatoes, waffles, tortilla chips, etc.) and create a culinary bar fit to please any foodie. For summertime, since baby showers, brunches and picnics are in full swing, one of the best food bars to create in your own backyard is a BISCUIT BAR. That’s right – we mean those comforting, warm, flaky Sunday morning specialties that can be easily whipped up in a flash, with help from pre-made frozen and refrigerated biscuits.


Nestle’s Commitment to Consumers

In today’s fast-moving society, Americans are always changing what they eat, how they eat, when and why, constantly adjusting to the latest food and health trends. Similarly, the food industry continues to evolve, based on ever-changing food policies and consumer trends. Most recently, Nestle announced one such momentous evolution: its promise to remove all artificial flavors and cut back sodium by 10 percent in over 250 of its frozen products, including many longstanding classics like Hot Pockets and Lean Pockets, as well as DiGiorno, Tombstone, California Pizza Kitchen and Jack’s[1].

Orange Juice Cake

Dairy Aisle Hack Secrets

A good culinary hack comes in handy when you’re looking for a creative way to use an everyday ingredient…because after all, no one wants boring or repetitive. Since it’s June Dairy Month, we thought of three dairy aisle products that are most likely already in your fridge – orange juice, cottage cheese and coffee creamer – that can definitely be used in a variety of ways, some of which you may not have thought of before!